Favorite Tips About How To Cook Steamed Crab Legs

Place the crab legs in a single layer in the steamer basket. The easiest way to prepare crab legs (whether you plan to enjoy them hot or cold) is to boil them. Make sure the pot is large enough to hold the amount of crab you will be cooking, as the water may boil over.

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Carefully fold and place your king or snow crabs into the steamer basket and bring the water to a boil.

How to cook steamed crab legs. This is how you make perfect steamed crab legs. Place crab legs in steamer basket. Bring to a boil, then place a steamer basket or insert into pot.

Place crab legs in steamer basket. Layer in crab legs, cover, and cook until heated through and steaming, about 5 minutes. Add crab legs and cover with lid.

It is also important to add enough water to cover the crab legs. While the crabs are cooking, prepare an ice bath by filling a large bowl with cold water and ice. (water amount may vary, but just keep below the level of the strainer portion of the pot.).

Remove and serve with melted butter, old bay seasoning, and lemon wedges for squeezing over meat. Place your crab legs in a large pot or dutch oven and cover them with cool. The cooking time depends on the type of crab you purchased, but do check in after 5.

Allow each crab to cook for approximately 15 minutes (once they float to the. Steam the crab until cooked. You want the basket to sit above the boiling water so the crab will get steamed.

How to steam crab legs bring a large pot of water to a boil. Steam when your water reaches a boil, reduce the heat, cover your pot, and. Put lid on to cover and steam 5 to 7 minutes.

Place a steamer basket over the boiling water. Steam for 8 to 10 minutes or until crab legs are heated.